My Teens' Favorite Casserole
Thursday, September 24, 2009
Tator tot casserole:
Ground beef- you can use 1-2LBS of Beef (I use 1- 1 1/2 pounds) (I purchase when found under $2.00LBS)
1 package of Tator Tots- (store brand, lowest Unit Priced or on sale)
1-2 cans of cream of mushroom or celery soup (store brand, lowest Unit Priced or on sale)
1-2 cups of cheese (store brand, lowest unit priced or on sale)
1 onion
garlic
season for taste
saute onion in nonstick skillet when softened add garlic & ground beef till cooked-drain and add undiluted soup and cheese-spread into your casserole dish and top with tator tots-I cook it according to tator top recipe recommendation temperature. (some cheese can be sprinkled on top).
This recipe is very filling-
Suggestions for better savings in the above recipe:
Use a home made "Cream Soup Mix"
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